11:00 PM - 11:30 PM - Barbecue: Life of Fire
South Carolina Peach-Glazed Ribs with Rice Middlins
11:30 PM - 12:00 AM - Barbecue: Life of Fire
Bluefin Tuna Collars with Chili Pickle Relish
12:00 AM - 12:30 AM - Pati's Mexican Table (LIVE)
A Mayan League of their Own
12:30 AM - 1:00 AM - Barbecue: Life of Fire
Red Curry Braised Pork with Mustard Greens
1:00 AM - 1:30 AM - Barbecue: Smoke Out
Beef Shank is the New Brisket
1:30 AM - 2:00 AM - Barbecue: Smoke Out
The Secret to World-Class Texas Brisket
2:00 AM - 2:30 AM - Barbecue: Smoke Out
Why LA's Danger Dog is the Best Thing You'll Ever Eat
2:30 AM - 3:00 AM - Barbecue: Smoke Out
These Smoked Turkey Legs are better than the State Fair
3:00 AM - 3:30 AM - Barbecue: Smoke Out
The Only Pulled Pork Recipe You'll Ever Need
3:30 AM - 4:00 AM - Pati's Mexican Table
The Nectar of the Mayan Gods
4:00 AM - 4:30 AM - Pati's Mexican Table
Guayabera World
4:30 AM - 5:00 AM - Pati's Mexican Table
The Best Tacos In Mérida
5:00 AM - 5:30 AM - Pati's Mexican Table
An Underground Pit of Cochinita Pibil
5:30 AM - 6:00 AM - Pati's Mexican Table
The Art of the Egg
6:00 AM - 6:30 AM - All Up In My Grill
Grilled Chicken 3 Ways
6:30 AM - 7:00 AM - All Up In My Grill
The Art of Open Fire Cooking
7:00 AM - 7:30 AM - All Up In My Grill
Grilled Loco Moco and Huli Huli Chicken
7:30 AM - 8:00 AM - All Up In My Grill
Apocalypse Burgers
8:00 AM - 8:30 AM - All Up In My Grill
Bussin' Burgers
8:30 AM - 9:00 AM - All Up In My Grill
Thanksgiving On The Grill
9:00 AM - 9:30 AM - All Up In My Grill
Family-Friendly BBQ
9:30 AM - 10:00 AM - All Up In My Grill
Summer Surf 'n' Turf
10:00 AM - 10:30 AM - All Up In My Grill
World of Burgers!
10:30 AM - 11:00 AM - All Up In My Grill
New Orleans-Style Shrimp & Oysters
11:00 AM - 11:30 AM - Hardcore Carnivore
Live Fire Venison Backstrap in Oklahoma
11:30 AM - 12:00 PM - Hardcore Carnivore
Fort Worth Barbacoa Feast
12:00 PM - 12:30 PM - Hardcore Carnivore
Cylon Rolling Acres Goat Birria Tacos
12:30 PM - 1:00 PM - Hardcore Carnivore
Devil's Hole Ranch Garlic Steak
1:00 PM - 1:30 PM - Hardcore Carnivore
South Texas Wild Hog Hunt
1:30 PM - 2:00 PM - Hardcore Carnivore
Braving Wisconsin's Cannibal Sandwich
2:00 PM - 2:30 PM - Hardcore Carnivore
Nashville Hot Dove Sliders at Redstone Ranch
2:30 PM - 3:00 PM - Hardcore Carnivore
Fall Turkey Hunting with a Texas Game Warden
3:00 PM - 3:30 PM - Hardcore Carnivore
Whole Hog BBQ with Pitmaster Pat Martin
3:30 PM - 4:00 PM - Hardcore Carnivore
Texas A&M Meat Science Experiment
4:00 PM - 4:30 PM - Andrew Zimmern's Wild Game Kitchen
Roasted Goose and Striped Bass
4:30 PM - 5:00 PM - Andrew Zimmern's Wild Game Kitchen
Venison Paillard and Hearty Hunter's Stew
5:00 PM - 5:30 PM - Andrew Zimmern's Wild Game Kitchen
Back to Our Caveman Roots
5:30 PM - 6:00 PM - Andrew Zimmern's Wild Game Kitchen
The Essence of Grill Culture
6:00 PM - 6:30 PM - Andrew Zimmern's Wild Game Kitchen
Boar Ribs and Shrimp and Grits
6:30 PM - 7:00 PM - Andrew Zimmern's Wild Game Kitchen
Chicken Fried Deer and Creole Halibut
7:00 PM - 7:30 PM - Andrew Zimmern's Wild Game Kitchen
Minnesota's Foraged Mushroom Feast
7:30 PM - 8:00 PM - Andrew Zimmern's Wild Game Kitchen
Walleye Filets and Elk Chops
8:00 PM - 8:30 PM - Andrew Zimmern's Wild Game Kitchen
Nashville Hot Pheasant and Mint Basil Lemonade
8:30 PM - 9:00 PM - Andrew Zimmern's Wild Game Kitchen
Poultry Perfection: Moroccan Spiced Guinea Hen with Charred Vegetables
9:00 PM - 9:30 PM - Andrew Zimmern's Wild Game Kitchen
Boar Ribs and Shrimp and Grits
9:30 PM - 10:00 PM - Andrew Zimmern's Wild Game Kitchen
Chicken Fried Deer and Creole Halibut
10:00 PM - 10:30 PM - Andrew Zimmern's Wild Game Kitchen
Minnesota's Foraged Mushroom Feast
10:30 PM - 11:00 PM - Andrew Zimmern's Wild Game Kitchen
Walleye Filets and Elk Chops