Food Truck Nation

2 seasons available

Chef and food truck aficionado Brad Miller travels the country to find the latest and greatest bites on wheels, highlighting the innovative chefs who push the boundaries of food and their customers' curious palates.
Pizza, Burgers and Cookies
S2 E1

Neapolitan-style pizzas; Hatch Pizza with shredded chicken and roasted green chilies; Belgian Farmer Pizza with bacon, Brussels sprouts and goat cheese; artisanal burgers.

Loaded Hot Dogs, Shrimp Po' Boys and PB and J
S2 E2

Traditional Guatemalan street food; a double hot dog loaded with spiced shredded cabbage, chimichurri and guacamole; a blackened shrimp po' boy.

Stuffed Arepas, Mac 'n' Cheese and Doughnuts
S2 E5

A traditional corncake sandwich filled with marinated flank steak; grilled pork sausage and creamy avocado sauce; inventive macaroni and cheese; Mac Waffles, a spin on chicken and waffles, with three-cheese macaroni baked in; sweet mini doughnuts.

Burgers, Pizza and Waffles
S1 E3

Making the classic pairing of burger and fries bigger and bolder; jambalaya fries and Hello Burger, an oversized beef patty stuffed with Cajun grilled shrimp; Neapolitan-style pizzas; Belgian waffles topped with cookie butter and whipped cream.