3 seasons available
First test, the chefs are inspired by canine cuteness; second test, peanuts and a sweet drink; third test, a chiming object gets the chefs' imaginations ticking.
A chocolate dessert from an Asian drink and dried fungi; onions and a strong-flavored candy; black radishes and mini ice cream cones.
The heat is on with an erupting volcano as the inspiration for round one.
Sweet fruit filling and chorizo in chocolate desserts; pizza dough and chicory coffee; cakes from sticky spread and a colorful veggie.
In the candy test, the chefs must use barbecue sauce and snack mix as mandatory ingredients; with $10,000 and the title of Sweet Genius on the line, the two remaining chefs confront fear-inducing inspiration and two unusual cake ingredients.
Some squeaky birds get the chefs thinking up festive candy creations.
Chef Ron has a host of holiday surprises for the competitors.
Chocolate desserts from chicken stock and a southern candy treat; candy creations from fennel and juicy fruit.
Chewy fruit and hors d'oeuvres in chocolate desserts; a Middle Eastern dip in the candy test; creating a cake out of two mandatory ingredients.
Chef Ron introduces the chefs to his rockin' first inspiration.
The chefs attempt to make excellent chocolate desserts that include one blue and one yellow mandatory ingredient.
Chocolate desserts with ketchup; a candy test with instant noodles and fruit; marriage themed test.
A matrimonial-themed test has the chefs wondering what to do.
The chefs create desserts with a breakfast treat and a fall snack.
Prophetic cookie and strong cheese in a chocolate dessert; candy test with vegetable and citrus fruit; the best cake.
Chocolate desserts with cheese and chili ingredients; breakfast food in candy desserts; uncommon dessert ingredients.
The chefs are struck by a bolt of inspiration as the first test begins.
Flamingo inspired chocolate desserts; childhood inspiration in the candy round; ingredients native to Southeast Asia to make a cake.
Marshmallows and water chestnuts in the chocolate dessert; rolled fruit snacks and shortbread cookies in the candy test.
Baby themed chocolate test; tart and pungent ingredients in the candy test.
Two families feel the heat in the chocolate test.
Chocolate dessert inspirations; chewy mandatory ingredient in the candy test.
A fright in the dessert round; a common vegetable in the candy test; retro music box; genius cake with stinky cheese.
Contestants get a cuddly inspiration and a sticky surprise for use in a candy dessert; two chefs must create water-inspired cakes with Japanese candy and grape leaves.
Animal inspiration and breakfast cereal ingredient in chocolate dessert; candy art; retro hairstyle in the final cake test.
Chocolate desserts made from an exotic fruit and a ballpark favorite; British staple for the candy test; medieval duel in the final test.
Spicy hot candy and a rare fruit in frozen desserts; baked desserts; bone chilling ingredient.
The chefs must cook frozen desserts that include hard-boiled eggs.
The chefs are given heels as inspiration for their frozen deserts.
The chefs try to create frozen desserts with candied ginger and squid ink.
In the second test, are diamonds a chef's best friend?
The chefs are encouraged to think globally in the second test.
A disco ball is the inspiration for the final two chefs making desserts.
Cheese croquettes in the desert; some candies of multiple colors; a rare delicacy from Mexico.